JAVIER
GÁMEZ GARCÍA
TITULAR DE UNIVERSIDAD
DIEGO MANUEL
MARTINEZ GILA
PROFESOR SUSTITUTO INTERINO
Publicaciones en las que colabora con DIEGO MANUEL MARTINEZ GILA (34)
2024
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Multiple instance regression for the estimation of leaf nutrient content in olive trees using multispectral data taken with UAVs
Biosystems Engineering, Vol. 242, pp. 91-99
2023
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Assessment of fruity aroma intensity in olive oils from different Spanish regions using a portable electronic nose
Journal of the Science of Food and Agriculture
2022
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Predicción automática de la carga frutal de olivos empleando UAV y redes convolucionales
XLIII Jornadas de Automática: libro de actas: 7, 8 y 9 de septiembre de 2022, Logroño (La Rioja)
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The Advantage of Multispectral Images in Fruit Quality Control for Extra Virgin Olive Oil Production
Food Analytical Methods, Vol. 15, Núm. 1, pp. 75-84
2021
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Classification of olive fruits and oils based on their fatty acid ethyl esters content using electronic nose technology
Journal of Food Measurement and Characterization, Vol. 15, Núm. 6, pp. 5427-5438
2020
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Aprendizaje basado en proyectos mediante la resolución de una necesidad empresarial por un grupo de estudiantes multidisciplinar
XIV Congreso de Tecnologías Aplicadas a la Enseñanza de la Electrónica: Proceedings TAEE 2020 = XIV Conferência em Tecnologias Aplicadas ao Ensino da Eletrónica = XIV Conference on Technology, Teaching and Learning of Electronics
2019
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Design and development of a low cost automatic stringed instrumet tuner
XL Jornadas de Automática: libro de actas. Ferrol, 4-6 de septiembre de 2019
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Olive fly sting detection based on computer vision
Postharvest Biology and Technology, Vol. 150, pp. 129-136
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Online system for the identification and classification of olive fruits for the olive oil production process
Journal of Food Measurement and Characterization, Vol. 13, Núm. 1, pp. 716-727
2018
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A computer vision approach based on endocarp features for the identification of olive cultivars
Computers and Electronics in Agriculture, Vol. 154, pp. 341-346
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Expert system for monitoring the malaxing state of the olive paste based on computer vision†
Sensors (Switzerland), Vol. 18, Núm. 7
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Fast and Reliable Determination of Virgin Olive Oil Quality by Fruit Inspection Using Computer Vision
Sensors (Basel, Switzerland), Vol. 18, Núm. 11
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Identificación de variedades de aceitunas a partir del endocarpo utilizando visión por computador
XXXIX Jornadas de Automática: actas. Badajoz, 5-7 de septiembre de 2018
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Non-Invasive Methodology to Estimate Polyphenol Content in Extra Virgin Olive Oil Based on Stepwise Multilinear Regression
Sensors (Basel, Switzerland), Vol. 18, Núm. 4
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Stochastic season-wide optimal production planning of virgin olive oil
Journal of Process Control, Vol. 72, pp. 64-73
2016
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Novel technologies formonitoring the in-line quality of virgin olive oil during manufacturing and storage
Journal of the Science of Food and Agriculture, Vol. 96, Núm. 14, pp. 4644-4662
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Planificación estocástica de la producción para aceite de oliva virgen
Actas de las XXXVII Jornadas de Automática: Madrid. 7, 8 y 9 de septiembre de 2016
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Predicción automática de la calidad del aceite de oliva virgen empleando visión por computador sobre aceitunas a la entrada del proceso de elaboración
Actas de las XXXVII Jornadas de Automática: Madrid. 7, 8 y 9 de septiembre de 2016
2015
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Automatic Classification of Olives for Oil Production Using Computer Vision
2015 IEEE International Conference on Industrial Technology (ICIT)
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Automatic classification of olives for oil production using computer vision
Proceedings of the IEEE International Conference on Industrial Technology