Effect of High-Pressure Treatments on the Properties of Food Packaging Materials with or without Antimicrobials

  1. Soriano Cuadrado, B.
  2. Peñas Sanjuan, A.
  3. Rodríguez López, J.
  4. Delgado Blanca, I.
  5. Grande, M.J.
  6. Lucas, R.
  7. Galvez, A.
  8. Pulido, R.P.

ISSN: 2073-4360

Year of publication: 2022

Volume: 14

Issue: 24

Type: Article

DOI: 10.3390/POLYM14245535 GOOGLE SCHOLAR lock_openOpen access editor