A linguistic decision based model applied to olive oil Sensory Evaluation

  1. Martínez, L.
  2. Pérez, L.G.
  3. Liu, J.
Collection de livres:
Studies in Fuzziness and Soft Computing

ISSN: 1434-9922

ISBN: 9783540737223

Année de publication: 2008

Volumen: 220

Pages: 317-334

Type: Article

DOI: 10.1007/978-3-540-73723-0_16 GOOGLE SCHOLAR
La source de données: Scopus