QUÍMICA FÍSICA Y ANALÍTICA

2011

1. A novel multicommuted fluorimetric optosensor for determination of resveratrol in beer

   Talanta, Vol. 83, Núm. 3, pp. 850-856

2. An automatic optosensing device for the simultaneous determination of resveratrol and piceid in wines

   Analytica Chimica Acta, Vol. 689, Núm. 2, pp. 226-233

3. Analysis of the legislated metals in different categories of olive and olive-pomace oils

   Food Control, Vol. 22, Núm. 2, pp. 221-225

4. Automatic optosensing device based on photo-induced fluorescence for determination of piceid in cocoa-containing products

   Analytical and Bioanalytical Chemistry, Vol. 399, Núm. 2, pp. 965-972

5. Behavior of amoxicillin in wastewater and river water: Identification of its main transformation products by liquid chromatography/electrospray quadrupole time-of-flight mass spectrometry

   Rapid Communications in Mass Spectrometry, Vol. 25, Núm. 6, pp. 731-742

6. Chiral terpenes in different phases: R-(2)-camphorquinone studied by IR-Raman-VCD spectroscopies and theoretical calculations

   Structural Chemistry, Vol. 22, Núm. 1, pp. 67-76

7. Contribution to automation for determination of drugs based on flow-through optosensors

   Applied Spectroscopy Reviews, Vol. 46, Núm. 5, pp. 339-367

8. Detection of explosives and related compounds by low-temperature plasma ambient ionization mass spectrometry

   Analytical Chemistry, Vol. 83, Núm. 3, pp. 1084-1092

9. Determination of carbamates at trace levels in water and cucumber by capillary liquid chromatography

   International Journal of Environmental Analytical Chemistry, Vol. 91, Núm. 14, pp. 1329-1340

10. Determination of residual pharmaceuticals in edible animal tissues by continuous solid-phase extraction and gas chromatography-mass spectrometry

    Talanta, Vol. 84, Núm. 3, pp. 820-828

11. Development of a process for large-scale purification of C-phycocyanin from Synechocystis aquatilis using expanded bed adsorption chromatography

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 879, Núm. 7-8, pp. 511-519

12. Does the number of nitrogen atoms have an influence on the conducting properties of diphenylazines? A DFT insight

    Chemical Physics, Vol. 379, Núm. 1-3, pp. 51-56

13. Effect of sample preparation methods on the d,l-enantiomer ratio of extracted selenomethionine

    Analytical and Bioanalytical Chemistry, Vol. 401, Núm. 1, pp. 373-380

14. Effect of soil type and management (organic vs. conventional) on soil organic matter quality in olive groves in a semi-arid environment in Sierra Mágina Natural Park (S Spain)

    Geoderma, Vol. 164, Núm. 1-2, pp. 54-63

15. Effect of substituents and hydrogen bonding on barrier heights in dehydration reactions of carbon and silicon geminal diols

    Physical Chemistry Chemical Physics, Vol. 13, Núm. 41, pp. 18507-18515

16. Experiencias de innovación docente desde la interdisciplinariedad: diseño y puesta en práctica de material audiovisual multilingüe de introducción a un laboratorio de química

    Iniciación a la investigación, Núm. 6

17. Gas chromatographic determination of 29 organic acids in foodstuffs after continuous solid-phase extraction

    Talanta, Vol. 84, Núm. 3, pp. 924-930

18. Gas chromatographic determination of N-nitrosamines, aromatic amines, and melamine in milk and dairy products using an automatic solid-phase extraction system

    Journal of Agricultural and Food Chemistry, Vol. 59, Núm. 13, pp. 7519-7526

19. In-source fragmentation and accurate mass analysis of multiclass flavonoid conjugates by electrospray ionization time-of-flight mass spectrometry

    Journal of Mass Spectrometry, Vol. 46, Núm. 5, pp. 478-488

20. Influence of the alkyl and alkoxy side chains on the electronic structure and charge-transport properties of polythiophene derivatives

    Physical Chemistry Chemical Physics, Vol. 13, Núm. 21, pp. 10091-10099