Publicaciones (91) Publicaciones en las que ha participado algún/a investigador/a

2016

  1. A dual system formed by the ARC and NR molybdoenzymes mediates nitrite-dependent NO production in Chlamydomonas

    Plant Cell and Environment, Vol. 39, Núm. 10, pp. 2097-2107

  2. A feasibility study of UHPLC-HRMS accurate-mass screening methods for multiclass testing of organic contaminants in food

    Talanta, Vol. 160, pp. 704-712

  3. A novel model-driven approach to support development cycle of robotic systems

    International Journal of Advanced Manufacturing Technology, Vol. 82, Núm. 1-4, pp. 737-751

  4. Advanced LMS Integration of SCORM Web Laboratories

    IEEE Access, Vol. 4, pp. 6352-6363

  5. Advances in the application of chemiluminescence detection in liquid chromatography

    TrAC - Trends in Analytical Chemistry, Vol. 75, pp. 35-48

  6. Agrochemical characterization of vermicomposts produced from residues of Palo Santo (Bursera graveolens) essential oil extraction

    Waste Management, Vol. 58, pp. 135-143

  7. Airborne pollen trends in the Iberian Peninsula

    Science of the Total Environment, Vol. 550, pp. 53-59

  8. Antioxidant Systems are Regulated by Nitric Oxide-Mediated Post-translational Modifications (NO-PTMs)

    Frontiers in Plant Science, Vol. 7

  9. Applications of capillary electrophoresis with chemiluminescence detection in clinical, environmental and food analysis. A review

    Analytica Chimica Acta, Vol. 913, pp. 22-40

  10. Assessment of crack tip plastic zone size and shape and its influence on crack tip shielding

    Fatigue and Fracture of Engineering Materials and Structures, Vol. 39, Núm. 8, pp. 969-981

  11. Attendance to a health education program for pregnant women and outcomes of the newborn: Health education of pregnant women and newborn

    Minerva Pediatrica, Vol. 68, Núm. 3, pp. 177-181

  12. Bi-dimensional sustainability analysis of a multi-feed biorefinery design for biofuels co-production from lignocellulosic residues and agro-industrial wastes

    Chemical Engineering Research and Design, Vol. 107, pp. 195-217

  13. Biocide tolerance, phenotypic and molecular response of lactic acid bacteria isolated from naturally-fermented Aloreña table to different physico-chemical stresses

    Food Microbiology, Vol. 60, pp. 1-12

  14. Campañas de comunicación: efectos de la configuración del mensaje en la predisposición a la compra de aceite de oliva ecológico

    Revista española de estudios agrosociales y pesqueros, Núm. 244, pp. 69-104

  15. Carbon dioxide absorption by aqueous mixtures of diisopropanolamine and triethanolamine

    Chemical Engineering and Processing: Process Intensification, Vol. 110, pp. 73-79

  16. Circulating tumor cells identify early recurrence in patients with non-small cell lung cancer undergoing radical resection

    PLoS ONE, Vol. 11, Núm. 2

  17. Comparative proteomic analysis of a potentially probiotic Lactobacillus pentosus MP-10 for the identification of key proteins involved in antibiotic resistance and biocide tolerance

    International Journal of Food Microbiology, Vol. 222, pp. 8-15

  18. Comparing Bioalcohols Production from Olive Pruning Biomass by Biotechnological Pathway with Candida guilliermondii and Pichia stipitis

    Waste and Biomass Valorization, Vol. 7, Núm. 6, pp. 1369-1375

  19. Comparison of body mass index (BMI) with the CUN-BAE body adiposity estimator in the prediction of hypertension and type 2 diabetes

    BMC Public Health, Vol. 16, Núm. 1

  20. Complete genome sequence of a potential probiotic, Lactobacillus pentosus MP-10, isolated from fermented Aloreña table olives

    Genome Announcements, Vol. 4, Núm. 5