Hydroxytyrosol and tyrosol, main phenols of virgin olive oil, as healthy natural products in human breast cancer prevention: A review

  1. Sánchez-Quesada, C.
  2. Gaforio, J.J.
Livre:
Handbook of Olive Oil: Phenolic Compounds, Production and Health Benefits

ISBN: 9781536123562

Année de publication: 2017

Pages: 277-285

Type: Chapitre d'ouvrage