Assessment of the potential of microalgae-derived phycoerythrin as a natural colorant in beverages
- Carmona, R.
- Murillo, M.C.
- Lafarga, T.
- Bermejo, R.
ISSN: 1573-5176, 0921-8971
Année de publication: 2022
Volumen: 34
Número: 6
Pages: 3025-3034
Type: Article