Determination of free fatty acids in edible oils by continuous-flow analysis with FT-IR spectroscopic detection
- Cañada, M.J.A.
- Medina, A.R.
- Lendl, B.
ISSN: 0003-7028
Argitalpen urtea: 2001
Alea: 55
Zenbakia: 3
Orrialdeak: 356-360
Mota: Artikulua
Aldizkaria:
Applied Spectroscopy