Determination of yeast assimilable nitrogen content in wine fermentations by sequential injection analysis with spectrophotometric detetection

  1. Muik, B.
  2. Edelmann, A.
  3. Lendl, B.
  4. Ayora-Cañada, M.J.
Aldizkaria:
Analytical and Bioanalytical Chemistry

ISSN: 1618-2642

Argitalpen urtea: 2002

Alea: 374

Zenbakia: 1

Orrialdeak: 167-172

Mota: Artikulua

DOI: 10.1007/S00216-002-1418-4 GOOGLE SCHOLAR
Datuen iturria: Scopus