Direct monitoring of lipid oxidation in edible oils by Fourier transform Raman spectroscopy
- Muik, B.
- Lendl, B.
- Molina-Díaz, A.
- Ayora-Cañada, M.J.
ISSN: 0009-3084
Année de publication: 2005
Volumen: 134
Número: 2
Pages: 173-182
Type: Article
ISSN: 0009-3084
Année de publication: 2005
Volumen: 134
Número: 2
Pages: 173-182
Type: Article