Characterization of a bacteriocin-producing strain of Enterococcus faecalis from cow's milk used in the production of Moroccan traditional dairy foods

  1. Choho, G.
  2. Abriouel, H.
  3. Omar, N.B.
  4. López, R.L.
  5. Ortega, E.
  6. Martínez-Cañamero, M.
  7. Laglaoui, A.
  8. Barrijal, S.
  9. Gálvez, A.
Zeitschrift:
World Journal of Microbiology and Biotechnology

ISSN: 0959-3993

Datum der Publikation: 2008

Ausgabe: 24

Nummer: 7

Seiten: 997-1001

Art: Artikel

DOI: 10.1007/S11274-007-9567-4 GOOGLE SCHOLAR