Comparative study of the fermentation of D-glucose/D-xylose mixtures with Pachysolen tannophilus and Candida shehatae

  1. Sánchez, S.
  2. Bravo, V.
  3. Castro, E.
  4. Moya, A.J.
  5. Camacho, F.
Aldizkaria:
Bioprocess Engineering

ISSN: 0178-515X

Argitalpen urtea: 1999

Alea: 21

Zenbakia: 6

Orrialdeak: 525-532

Mota: Artikulua

DOI: 10.1007/PL00009091 GOOGLE SCHOLAR
Datuen iturria: Scopus