Publicaciones en las que colabora con D. Aguilera Puerto (6)

2019

  1. Online system for the identification and classification of olive fruits for the olive oil production process

    Journal of Food Measurement and Characterization, Vol. 13, Núm. 1, pp. 716-727

2016

  1. Novel technologies formonitoring the in-line quality of virgin olive oil during manufacturing and storage

    Journal of the Science of Food and Agriculture, Vol. 96, Núm. 14, pp. 4644-4662

2015

  1. Automatic classification of olives for oil production using computer vision

    Proceedings of the IEEE International Conference on Industrial Technology

  2. Automatic determination of peroxides and acidity of olive oil using machine vision in olive fruits before milling process

    IST 2015 - 2015 IEEE International Conference on Imaging Systems and Techniques, Proceedings

  3. Olive batches automatic classification in mill reception using computer vision

    IST 2015 - 2015 IEEE International Conference on Imaging Systems and Techniques, Proceedings

  4. Sorting olive batches for the milling process using image processing

    Sensors (Switzerland), Vol. 15, Núm. 7, pp. 15738-15754