Publicaciones en colaboración con investigadores/as de Universidad de Almería (11)

2023

  1. Production of enzymatic hydrolysates with in vitro antioxidant, antihypertensive, and antidiabetic properties from proteins derived from Arthrospira platensis

    Food Research International, Vol. 163

2022

  1. Assessment of the potential of microalgae-derived phycoerythrin as a natural colorant in beverages

    Journal of Applied Phycology, Vol. 34, Núm. 6, pp. 3025-3034

  2. Biorefinery Approach Applied to the Production of Food Colourants and Biostimulants from Oscillatoria sp.

    Biology, Vol. 11, Núm. 9

2021

  1. Role of microalgae in the recovery of nutrients from pig manure

    Processes, Vol. 9, Núm. 2, pp. 1-11

2015

  1. Improvement of stability and carotenoids fraction of virgin olive oils by addition of microalgae Scenedesmus almeriensis extracts

    Food Chemistry, Vol. 175, pp. 203-211

2013

  1. Pilot-Scale Recovery of Phycoerythrin from Porphyridium cruentum using Expanded Bed Adsorption Chromatography

    Separation Science and Technology (Philadelphia), Vol. 48, Núm. 13, pp. 1913-1922

2011

  1. Development of a process for large-scale purification of C-phycocyanin from Synechocystis aquatilis using expanded bed adsorption chromatography

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 879, Núm. 7-8, pp. 511-519

2010

  1. Large-scale isolation and purification of C-phycocyanin from the cyanobacteria Anabaena marina using expanded bed adsorption chromatography

    Journal of Chemical Technology and Biotechnology, Vol. 85, Núm. 6, pp. 783-792

  2. Stability of carotenoids in scenedesmus almeriensis biomass and extracts under various storage conditions

    Journal of Agricultural and Food Chemistry, Vol. 58, Núm. 11, pp. 6944-6950

2007

  1. Recovery of B-phycoerythrin using expanded bed adsorption chromatography: Scale-up of the process

    Enzyme and Microbial Technology, Vol. 40, Núm. 4, pp. 927-933

2003

  1. Preparative purification of B-phycoerythrin from the microalga Porphyridium cruentum by expanded-bed adsorption chromatography

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 790, Núm. 1-2, pp. 317-325