
ANTONIO
MOLINA DÍAZ
Researcher in the period 2004-2022
Publications (260)
2024
2023
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Comprehensive and heart-cutting multidimensional liquid chromatography-mass spectrometry and its applications in food analysis
Mass Spectrometry Reviews
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Dielectric Barrier Discharge Ionization Mechanisms: Polycyclic Aromatic Hydrocarbons as a Case of Study
Analytical Chemistry, Vol. 95, Núm. 2, pp. 854-861
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Ion Heating in Advanced Dielectric Barrier Discharge Ion Sources for Ambient Mass Spectrometry
Journal of the American Society for Mass Spectrometry, Vol. 34, Núm. 6, pp. 1145-1152
2022
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Dilute-and-shoot versus clean-up approaches: A comprehensive evaluation for the determination of mycotoxins in nuts by UHPLC-MS/MS
LWT, Vol. 169
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Direct wine profiling by mass spectrometry (MS): A comparison of different ambient MS approaches
Microchemical Journal, Vol. 179
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Liquid chromatography-dielectric barrier discharge ionization mass spectrometry for the analysis of neutral lipids of archaeological interest
Journal of Separation Science, Vol. 45, Núm. 16, pp. 3105-3114
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Novel liquid chromatography/mass spectrometry-based approaches for the determination of glyphosate and related compounds: A review
Trends in Environmental Analytical Chemistry, Vol. 36
2021
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Appraisal of different clean-up strategies for the determination of fipronil and its metabolites in eggs by UHPLC-MS/MS
Microchemical Journal, Vol. 166
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Assessment of a specific sample cleanup for the multiresidue determination of veterinary drugs and pesticides in salmon using liquid chromatography/tandem mass spectrometry
Food Control, Vol. 130
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Determination of atropine and scopolamine in spinach-based products contaminated with genus Datura by UHPLC–MS/MS
Food Chemistry, Vol. 347
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Evaluation of a novel controlled-atmosphere flexible microtube plasma soft ionization source for the determination of BTEX in olive oil by headspace-gas chromatography/mass spectrometry
Analytica Chimica Acta, Vol. 1179
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Worldwide survey of pesticide residues in citrus-flavored soft drinks
Food Chemistry, Vol. 365
2020
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Ambient (desorption/ionization) mass spectrometry methods for pesticide testing in food: A review
Analytical Methods, Vol. 12, Núm. 40, pp. 4831-4852
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Direct analysis of olive oil and other vegetable oils by mass spectrometry: A review
TrAC - Trends in Analytical Chemistry, Vol. 132
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Endogenous Biosynthesis of S-Nitrosoglutathione From Nitro-Fatty Acids in Plants
Frontiers in Plant Science, Vol. 11
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Outstanding Reviewers for: Analytical Methods in 2019
Analytical Methods
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Quantitative determination of pesticide residues in specific parts of bee specimens by nanoflow liquid chromatography high resolution mass spectrometry
Science of the Total Environment, Vol. 715
2019
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Ambient mass spectrometry from the point of view of Green Analytical Chemistry
Current Opinion in Green and Sustainable Chemistry, Vol. 19, pp. 50-60