Quality Evolution of Extra Virgin Olive Oils of ‘Chemlal’ Cultivar during Storage at Environment Temperature: Effect of the Altitude and Age of Olive Trees

  1. Derdah, Y.
  2. Hedjal, M.
  3. Martos, N.R.
  4. Toudert, K.T.
  5. Sánchez, S.
Revista:
Processes

ISSN: 2227-9717

Any de publicació: 2024

Volum: 12

Número: 7

Tipus: Article

DOI: 10.3390/PR12071391 GOOGLE SCHOLAR lock_openAccés obert editor