Indigenous probiotic microorganisms in fermented foods
- Fusco, V.
- Chieffi, D.
- Benomar, N.
- Abriouel, H.
Buch:
Probiotics for Human Nutrition in Health and Disease
ISBN: 9780323899161
Datum der Publikation: 2022
Seiten: 75-114
Art: Buch-Kapitel