Evaluation of hydrophilic interaction liquid chromatography–tandem mass spectrometry and extraction with molecularly imprinted polymers for determination of aminoglycosides in milk and milk-based functional foods
- Moreno-González, D.
- Hamed, A.M.
- García-Campaña, A.M.
- Gámiz-Gracia, L.
Zeitschrift:
Talanta
ISSN: 0039-9140
Datum der Publikation: 2017
Ausgabe: 171
Seiten: 74-80
Art: Artikel