Evaluation of hydrophilic interaction liquid chromatography–tandem mass spectrometry and extraction with molecularly imprinted polymers for determination of aminoglycosides in milk and milk-based functional foods
- Moreno-González, D.
- Hamed, A.M.
- García-Campaña, A.M.
- Gámiz-Gracia, L.
Revista:
Talanta
ISSN: 0039-9140
Any de publicació: 2017
Volum: 171
Pàgines: 74-80
Tipus: Article