Assessing polycyclic aromatic hydrocarbons in cereal-based foodstuffs by using a continuous solid-phase extraction system and gas chromatography–mass spectrometry
- Rascón, A.J.
- Azzouz, A.
- Ballesteros, E.
Revista:
Food Control
ISSN: 0956-7135
Ano de publicación: 2018
Volume: 92
Páxinas: 92-100
Tipo: Artigo