Bactericidal effects of high hydrostatic pressure treatment singly or in combination with natural antimicrobials on Staphylococcus aureus in rice pudding

  1. Pérez Pulido, R.
  2. Toledo del árbol, J.
  3. Grande Burgos, M.J.
  4. Gálvez, A.
Journal:
Food Control

ISSN: 0956-7135

Year of publication: 2012

Volume: 28

Issue: 1

Pages: 19-24

Type: Article

DOI: 10.1016/J.FOODCONT.2012.04.045 GOOGLE SCHOLAR
Data source: Scopus