Bacteriocins: Natural weapons for control of food pathogens
- Omar, N.B.
- Abriouel, H.
- Fliss, I.
- Ferandez-Fuentes, M.A.
- Galvez, A.
- Drider, D.
Liburua:
Management of Microbial Resources in the Environment
ISBN: 9789400759305
Argitalpen urtea: 2013
Alea: 9789400759312
Orrialdeak: 471-494
Mota: Liburuko kapitulua