Injection of air into the headspace improves fermentation of phosphoric acid pretreated sugarcane bagasse by Escherichia coli MM170

  1. Nieves, I.U.
  2. Geddes, C.C.
  3. Mullinnix, M.T.
  4. Hoffman, R.W.
  5. Tong, Z.
  6. Castro, E.
  7. Shanmugam, K.T.
  8. Ingram, L.O.
Aldizkaria:
Bioresource Technology

ISSN: 0960-8524 1873-2976

Argitalpen urtea: 2011

Alea: 102

Zenbakia: 13

Orrialdeak: 6959-6965

Mota: Artikulua

DOI: 10.1016/J.BIORTECH.2011.04.036 GOOGLE SCHOLAR