Biodegradation of residues from the palo santo (Bursera graveolens) essential oil extraction and their potential for enzyme production using native xylaria fungi from Southern Ecuador
- Carrión-Paladines, V.
- Fries, A.
- Caballero, R.E.
- Daniëls, P.P.
- García-Ruiz, R.
Zeitschrift:
Fermentation
ISSN: 2311-5637
Datum der Publikation: 2019
Ausgabe: 5
Nummer: 3
Art: Artikel
