What to communicate: Selecting the information content to increase the demand for food products

  1. Garrido-Castro, E.
  2. Torres-Ruiz, F.J.
Journal:
International Food and Agribusiness Management Review

ISSN: 1559-2448

Year of publication: 2019

Volume: 22

Issue: 4

Pages: 465-481

Type: Article

DOI: 10.22434/IFAMR2019.0004 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus