You are what you eat: The relationship between values and organic food consumption

  1. Vega-Zamora, M.
  2. Parras-Rosa, M.
  3. Torres-Ruiz, F.J.
Revue:
Sustainability (Switzerland)

ISSN: 2071-1050

Année de publication: 2020

Volumen: 12

Número: 9

Type: Article

DOI: 10.3390/SU12093900 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus