Low energy-demanding recovery of antioxidants and sugars from olive stones as preliminary steps in the biorefinery context

  1. Lama-Muñoz, A.
  2. Romero-García, J.M.
  3. Cara, C.
  4. Moya, M.
  5. Castro, E.
Aldizkaria:
Industrial Crops and Products

ISSN: 0926-6690

Argitalpen urtea: 2014

Alea: 60

Orrialdeak: 30-38

Mota: Artikulua

DOI: 10.1016/J.INDCROP.2014.05.051 GOOGLE SCHOLAR
Datuen iturria: Scopus