Valorisation of olive agro-industrial by-products as a source of bioactive compounds

  1. Gullón, B.
  2. Gullón, P.
  3. Eibes, G.
  4. Cara, C.
  5. De Torres, A.
  6. López-Linares, J.C.
  7. Ruiz, E.
  8. Castro, E.
Journal:
Science of the Total Environment

ISSN: 1879-1026,  0048-9697

Year of publication: 2018

Volume: 645

Pages: 533-542

Type: Article

DOI: 10.1016/J.SCITOTENV.2018.07.155 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus