INSTITUTO UNIVERSITARIO DE INVESTIGACIÓN EN OLIVAR Y ACEITE DE OLIVA
Centro/Instituto
Marcos
Bouza Areces
Publicaciones en las que colabora con Marcos Bouza Areces (11)
2024
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Enhanced Compound Analysis Using Reactive Paper Spray Mass Spectrometry: Leveraging Schiff Base Reaction for Amino Acid Detection
Analytical Chemistry, Vol. 96, Núm. 13, pp. 5289-5297
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Miniaturized flexible micro-tube plasma ionization source for the effective ionization of non-easily ionizable pesticides in food with liquid chromatography/mass spectrometry
Talanta, Vol. 274
2023
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Dielectric Barrier Discharge Ionization Mechanisms: Polycyclic Aromatic Hydrocarbons as a Case of Study
Analytical Chemistry, Vol. 95, Núm. 2, pp. 854-861
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Ion Heating in Advanced Dielectric Barrier Discharge Ion Sources for Ambient Mass Spectrometry
Journal of the American Society for Mass Spectrometry, Vol. 34, Núm. 6, pp. 1145-1152
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Solvent-Assisted Laser Desorption Flexible Microtube Plasma Mass Spectrometry for Direct Analysis of Dried Samples on Paper
Analytical Chemistry, Vol. 95, Núm. 50, pp. 18370-18378
2022
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Direct wine profiling by mass spectrometry (MS): A comparison of different ambient MS approaches
Microchemical Journal, Vol. 179
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Liquid chromatography-dielectric barrier discharge ionization mass spectrometry for the analysis of neutral lipids of archaeological interest
Journal of Separation Science, Vol. 45, Núm. 16, pp. 3105-3114
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Measuring the mass of an electron: an undergraduate laboratory experiment with high resolution mass spectrometry
Chemistry Teacher International, Vol. 4, Núm. 1, pp. 15-22
2021
2020
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Ambient (desorption/ionization) mass spectrometry methods for pesticide testing in food: A review
Analytical Methods, Vol. 12, Núm. 40, pp. 4831-4852
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Direct analysis of olive oil and other vegetable oils by mass spectrometry: A review
TrAC - Trends in Analytical Chemistry, Vol. 132