
Mª ISABEL
PRIETO GÓMEZ
CATEDRATICO DE UNIVERSIDAD
Publications (130)
2023
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Asymmetric Pattern of Correlations of Leucine Aminopeptidase Activity between Left or Right Frontal Cortex versus Diverse Left or Right Regions of Rat Brains
Symmetry, Vol. 15, Núm. 7
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Evaluation of ctDNA in the Prediction of Response to Neoadjuvant Therapy and Prognosis in Locally Advanced Rectal Cancer Patients: A Prospective Study
Pharmaceuticals, Vol. 16, Núm. 3
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Systematic Review and Meta-Analyses of Aminopeptidases as Prognostic Biomarkers in Amyotrophic Lateral Sclerosis
International Journal of Molecular Sciences, Vol. 24, Núm. 8
2022
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Aminopeptidase Activities Interact Asymmetrically between Brain, Plasma and Systolic Blood Pressure in Hypertensive Rats Unilaterally Depleted of Dopamine
Biomedicines, Vol. 10, Núm. 10
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Asymmetric Interaction of Neuropeptidase Activities between Cortico-Limbic Structures, Plasma and Cardiovascular Function after Unilateral Dopamine Depletions of the Nigrostriatal System
Biomedicines, Vol. 10, Núm. 2
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High fat diets induce early changes in gut microbiota that may serve as markers of ulterior altered physiological and biochemical parameters related to metabolic syndrome. Effect of virgin olive oil in comparison to butter
PLoS ONE, Vol. 17, Núm. 8 August
2021
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Blood pressure correlates asymmetrically with neuropeptidase activities of the left and right frontal cortices
Symmetry, Vol. 13, Núm. 1, pp. 1-10
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Brain Asymmetry: Towards an Asymmetrical Neurovisceral Integration
Symmetry, Vol. 13, Núm. 12
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Efectos fisiológicos en un ambiente de microgravedad: Horizonte Final (1997)
Revista de medicina y cine, Vol. 17, Núm. 4, pp. 337-350
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Effects of virgin olive oil on blood pressure and renal aminopeptidase activities in male wistar rats
International Journal of Molecular Sciences, Vol. 22, Núm. 10
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High-fat diets modify the proteolytic activities of dipeptidyl-peptidase IV and the regulatory enzymes of the renin–angiotensin system in cardiovascular tissues of adult wistar rats
Biomedicines, Vol. 9, Núm. 9
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Hypothalamic renin–angiotensin system and lipid metabolism: Effects of virgin olive oil versus butter in the diet
Nutrients, Vol. 13, Núm. 2, pp. 1-13
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Interaction between angiotensinase activities in pituitary and adrenal glands of wistar–kyoto and spontaneously hypertensive rats under hypotensive or hypertensive treatments
International Journal of Molecular Sciences, Vol. 22, Núm. 15
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Organoids and colorectal cancer
Cancers, Vol. 13, Núm. 11
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The type of fat in the diet influences regulatory aminopeptidases of the renin-angiotensin system and stress in the hypothalamic-pituitary-adrenal axis in adult wistar rats
Nutrients, Vol. 13, Núm. 11
2020
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Asymmetrical influence of a standard light/dark cycle and constant light conditions on the alanyl-aminopeptidase activity of the left and right retinas in adult male rats
Experimental Eye Research, Vol. 198
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Is there a link between depression, neurochemical asymmetry and cardiovascular function?
AIMS Neuroscience, Vol. 7, Núm. 4, pp. 360–372.-372
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Olive oil and male fertility
Olives and Olive Oil in Health and Disease Prevention (Elsevier), pp. 435-444
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Prevalence of an intestinal st40 enterococcus faecalis over other E. Faecalis strains in the gut environment of mice fed different high fat diets
International Journal of Molecular Sciences, Vol. 21, Núm. 12, pp. 1-13
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The Type of Fat in the Diet Influences the Behavior and the Relationship Between Cystinyl and Alanyl Aminopeptidase Activities in Frontal Cortex, Liver, and Plasma
Frontiers in Molecular Biosciences, Vol. 7