Publicaciones (34) Publicaciones de SANTOS BLANCO RUIZ

2010

  1. Polyphenol Oxidase and Oleuropein in Olives and their Changes During Olive Ripening

    Olives and Olive Oil in Health and Disease Prevention (Elsevier Inc.), pp. 233-238

  2. Study of the nitric oxide system in the rat cerebellum during aging

    BMC Neuroscience, Vol. 11

2009

  1. Phenylalanine ammonia-lyase and phenolic compounds in leaves and fruits of Olea europaea L. cv. Picual during ripening

    Journal of the Science of Food and Agriculture, Vol. 89, Núm. 3, pp. 398-406