The use of a semi-qualitative methodology in food tourism research: Different ways to satisfy a highly demanding tourist

1. Parrilla-González, J.A.
2. Vena-Oya, J.
3. Barreal-Pernas, J.

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DOI: 10.54055/EJTR.V38I.3477 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus