Biorefinery Approach Applied to the Production of Food Colourants and Biostimulants from Oscillatoria sp.

  1. Morillas-España, A.
  2. Bermejo, R.
  3. Abdala-Díaz, R.
  4. Ruiz, Á.
  5. Lafarga, T.
  6. Acién, G.
  7. Fernández-Sevilla, J.M.
Aldizkaria:
Biology

ISSN: 2079-7737

Argitalpen urtea: 2022

Alea: 11

Zenbakia: 9

Mota: Artikulua

DOI: 10.3390/BIOLOGY11091278 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus