Biorefinery Approach Applied to the Production of Food Colourants and Biostimulants from Oscillatoria sp.

1. Morillas-España, A.
2. Bermejo, R.
3. Abdala-Díaz, R.
4. Ruiz, Á.
5. Lafarga, T.
6. Acién, G.
7. Fernández-Sevilla, J.M.

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DOI: 10.3390/BIOLOGY11091278 GOOGLE SCHOLAR lock_openOpen access editor

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