An integrated olive stone biorefinery based on a two-step fractionation strategy

  1. Padilla-Rascón, C.
  2. Carvalheiro, F.
  3. Duarte, L.C.
  4. Roseiro, L.B.
  5. Ruiz, E.
  6. Castro, E.
Zeitschrift:
Industrial Crops and Products

ISSN: 0926-6690

Datum der Publikation: 2022

Ausgabe: 187

Art: Artikel

DOI: 10.1016/J.INDCROP.2022.115157 GOOGLE SCHOLAR
Datenquelle: Scopus