Effect of different environmental stresses on the expression of oleate desaturase genes and fatty acid composition in olive fruit

  1. Hernández, M.L.
  2. Padilla, M.N.
  3. Sicardo, M.D.
  4. Mancha, M.
  5. Martínez-Rivas, J.M.
Aldizkaria:
Phytochemistry

ISSN: 0031-9422

Argitalpen urtea: 2011

Alea: 72

Zenbakia: 2-3

Orrialdeak: 178-187

Mota: Artikulua

DOI: 10.1016/J.PHYTOCHEM.2010.11.026 GOOGLE SCHOLAR
Datuen iturria: Scopus