Gastronomy as an element of attraction in a tourist destination: the case of Lima, Peru

  1. Pérez Gálvez, J.C.
  2. López-Guzmán, T.
  3. Cordova Buiza, F.
  4. Medina-Viruel, M.J.
Journal:
Journal of Ethnic Foods

ISSN: 2352-6181

Year of publication: 2017

Volume: 4

Issue: 4

Pages: 254-261

Type: Article

DOI: 10.1016/J.JEF.2017.11.002 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus