Determination of Free Fatty Acids in Dairy Products by Direct Coupling of a Continuous Preconcentration Ion-Exchange-Derivatization Module to a Gas Chromatograph

  1. Ballesteros, E.
  2. Cárdenas, S.
  3. Gallego, M.
  4. Valcárcel, M.
Revue:
Analytical Chemistry

ISSN: 0003-2700

Année de publication: 1994

Volumen: 66

Número: 5

Pages: 928-934

Type: Article