Determination of Free Fatty Acids in Dairy Products by Direct Coupling of a Continuous Preconcentration Ion-Exchange-Derivatization Module to a Gas Chromatograph

  1. Ballesteros, E.
  2. Cárdenas, S.
  3. Gallego, M.
  4. Valcárcel, M.
Journal:
Analytical Chemistry

ISSN: 0003-2700

Year of publication: 1994

Volume: 66

Issue: 5

Pages: 928-934

Type: Article

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Data source: Scopus