Usefulness of GC-IMS for rapid quantitative analysis without sample treatment: Focus on ethanol, one of the potential classification markers of olive oils

  1. Contreras, M.D.M.
  2. Aparicio, L.
  3. Arce, L.
Revue:
LWT

ISSN: 0023-6438

Année de publication: 2020

Volumen: 120

Type: Article

DOI: 10.1016/J.LWT.2019.108897 GOOGLE SCHOLAR
La source de données: Scopus