Determination of Aflatoxins in Yogurt by Dispersive Liquid–Liquid Microextraction and HPLC with Photo-Induced Fluorescence Detection

  1. Hamed, A.M.
  2. Moreno-González, D.
  3. García-Campaña, A.M.
  4. Gámiz-Gracia, L.
Revue:
Food Analytical Methods

ISSN: 1936-976X,  1936-9751

Année de publication: 2017

Volumen: 10

Número: 2

Pages: 516-521

Type: Article

DOI: 10.1007/S12161-016-0611-6 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus