Determination of Aflatoxins in Yogurt by Dispersive Liquid–Liquid Microextraction and HPLC with Photo-Induced Fluorescence Detection

  1. Hamed, A.M.
  2. Moreno-González, D.
  3. García-Campaña, A.M.
  4. Gámiz-Gracia, L.
Aldizkaria:
Food Analytical Methods

ISSN: 1936-976X,  1936-9751

Argitalpen urtea: 2017

Alea: 10

Zenbakia: 2

Orrialdeak: 516-521

Mota: Artikulua

DOI: 10.1007/S12161-016-0611-6 GOOGLE SCHOLAR
Datuen iturria: Scopus