Evaluation of a Selective Approach for the Determination of 5-Nitroimidazoles in Aquaculture Products by Capillary Liquid Chromatography Using Molecularly Imprinted Solid-Phase Extraction

  1. Hernández-Mesa, M.
  2. Moreno-González, D.
  3. Cruces-Blanco, C.
  4. García-Campaña, A.M.
Aldizkaria:
Food Analytical Methods

ISSN: 1936-976X,  1936-9751

Argitalpen urtea: 2017

Alea: 10

Zenbakia: 11

Orrialdeak: 3647-3657

Mota: Artikulua

DOI: 10.1007/S12161-017-0928-9 GOOGLE SCHOLAR
Datuen iturria: Scopus