Synthesis of A-Type Proanthocyanidins and Their Analogues: A Comprehensive Review

  1. Alejo-Armijo, A.
  2. Salido, S.
  3. Altarejos, J.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Year of publication: 2020

Volume: 68

Issue: 31

Pages: 8104-8118

Type: Review

DOI: 10.1021/ACS.JAFC.0C03380 GOOGLE SCHOLAR
Data source: Scopus