Residues of Pesticides and Polycyclic Aromatic Hydrocarbons in Olive and Olive-Pomace Oils by Gas Chromatography/Tandem Mass Spectrometry

  1. Ballesteros, E.
  2. Ramos-Martos, N.
Buch:
Olives and Olive Oil in Health and Disease Prevention

ISBN: 9780123744203

Datum der Publikation: 2010

Seiten: 425-436

Art: Buch-Kapitel

DOI: 10.1016/B978-0-12-374420-3.00047-4 GOOGLE SCHOLAR
Datenquelle: Scopus