Characterization of the Phytochemical Profiles and Biological Activities of Ajuga chamaepitys subsp. chia var. chia and Ajuga bombycina by High-Performance Liquid Chromatography–Electrospray Ionization–Tandem Mass Spectrometry (HPLC–ESI–MS n )
- Llorent-Martínez, E.J.
- Zengin, G.
- Ortega-Barrales, P.
- Zakariyyah Aumeeruddy, M.
- Locatelli, M.
- Mollica, A.
- Mahomoodally, M.F.
ISSN: 1532-236X, 0003-2719
Datum der Publikation: 2019
Ausgabe: 52
Nummer: 5
Seiten: 852-868
Art: Artikel
