Antimicrobial resistance determinants in antibiotic and biocide-resistant gram-negative bacteria from organic foods

  1. Fernández Fuentes, M.T.
  2. Ortega Morente, E.
  3. Abriouel, H.
  4. Pérez Pulido, R.
  5. Gálvez, A.
Journal:
Food Control

ISSN: 0956-7135

Year of publication: 2014

Volume: 37

Issue: 1

Pages: 9-14

Type: Article

DOI: 10.1016/J.FOODCONT.2013.08.041 GOOGLE SCHOLAR
Data source: Scopus