Correlation between antibiotic and biocide resistance in mesophilic and psychrotrophic Pseudomonas spp. isolated from slaughterhouse surfaces throughout meat chain production

  1. Lavilla Lerma, L.
  2. Benomar, N.
  3. Casado Muñoz, M.D.C.
  4. Gálvez, A.
  5. Abriouel, H.
Aldizkaria:
Food Microbiology

ISSN: 1095-9998,  0740-0020

Argitalpen urtea: 2015

Alea: 51

Orrialdeak: 33-44

Mota: Artikulua

DOI: 10.1016/J.FM.2015.04.010 GOOGLE SCHOLAR
Datuen iturria: Scopus