Olive-derived biomass as a renewable source of value-added products

  1. Contreras, M.D.M.
  2. Romero, I.
  3. Moya, M.
  4. Castro, E.
Journal:
Process Biochemistry

ISSN: 1359-5113

Year of publication: 2020

Volume: 97

Pages: 43-56

Type: Review

DOI: 10.1016/J.PROCBIO.2020.06.013 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus