Expert system for monitoring the malaxing state of the olive paste based on computer vision†

  1. Martínez Gila, D.M.
  2. Marchal, P.C.
  3. Ortega, J.G.
  4. García, J.G.
Zeitschrift:
Sensors (Switzerland)

ISSN: 1424-8220

Datum der Publikation: 2018

Ausgabe: 18

Nummer: 7

Art: Artikel

DOI: 10.3390/S18072227 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus